Tsubugai (Whelk) 200g


Tsubugai, which is also called Whelk, is a type of clam that is famous for its crispy texture and rich umami flavor.

The meat is juicy and has a sweet and slightly saline taste that perfectly complements its distinctive crunch. This pack of 20pcs frozen Tsubugai has been expertly prepared by shucking, opening, slicing, and cleaning. For an authentic gastronomic experience, serve it as sushi or sashimi to fully savor its natural flavors.

You can stock up on these delectable treats and store them in your freezer, so you can enjoy them anytime, day or night.


Keep frozen. Once defrosted, consume within 24 hours. Do not re-freeze.